La Mar Salada
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- Vilanova’s red shrimp fritter with kimchi mayonnaise and trout caviar€4.50No score
- Smoked cod on toast with tomato and romesco sauce€5.85No score
- Octopus with confited potatoes and paprika from la Vera€13.50No score
- Barceloneta bomb with Cal Rovira’s botifarra del perol€5.30No score
- Passeig Joan de Borbó, 58€50No score
- Paella with shrimp, prawns from Vilanova and mussels€26No score
- Steamed mussels in rosmery flavor€10No score
- Garden tomato with salmorejo, smoked sardine and watermelon€13.20No score
- Slow-cooked lamb with plums, raisins, pine nuts and creamy Jerusalem artichoke€24.30No score
- “Señorito” rice with squid, fresh fish from the auction Markets and shrimp€25.50No score
- Toast bread with tomato€2.95No score
- Suquet de rape de playa, calamar con mejillones y alliloi de azafrán€28.50No score
- Grilled octopus salad with mango, avocado, apple and kimchi mayonais€22No score
- Surtido de aceitunas€4.25No score
- Deep fried squid with citrus mayonnaise€9.50No score
- Beef tenderloin with chips and gravy with black trumpet mushrooms€27No score
- Rice with free-range chicken, “perol” saussage and mushrooms€24.50No score
- Creamy rock squid croquette€3.30No score
- Picked anchovy with gordal olive and Orange€8.50No score
- Vermicelli paella with Dublin Bay prawn and allioli€24.50No score
- Our gilda (olive, anchovy , piparra and Orange)€4.15No score
- Black rice with cuttlefish, roasted vegetables and chestnut oyster mushrooms€25.50No score
- Roasted vegetable paella with black chanterelle mushroom€23.50No score
- Rice with blue crab from Delta del Ebro and cuttlefish from Vilanova€23.50No score
- Oyster from Delta del Ebro€5.40No score
- Our version of macaroni alla cardinal with king prawns and white prawns from Barceloneta€13.20No score
- Cantabrian anchovy served with toast and smoked butter€3.30No score
- Arroz negro con sepia, berberechos gallegos y gamba roja de la Barceloneta€4No score
- Brownie gluten-free with vanilla ice cream€65No score
- Russian salad with prawns and piparra mayonnaise€8.10No score
- Seafood fideuà with white prawns from Barceloneta and “allioli”€55No score
- Balfegó tuna tartare marinated in ponzu, creamy avocado and trout caviar€24No score
- Fried eggs with prawns, Cal Rovira sobrasada and fried potatoes€17.60No score