Kobika
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- with seasonal vegetables and broad bean pil-pil sauce€26.40No score
- with clams and hake cuts€22No score
- on toasted fideuá with Chinese mushroom and tomato Concasser€44No score
- With its pil-pil sauce and sautéed wild asparagus€29.70No score
- on baker´s style potatoes with clams and squid sauce€29.70No score
- crispy skin, risotto and pickles€31.90No score
- with sautéed fresh mushrooms and truffle mash€33No score
- Grilled veal chop€55No score
- Old-style stewed€28.60No score
- roasted at low temperature with orange essence and cheese bread€33No score
- our version of “huevos rotos” (broken eggs)€24.20No score
- on toast with Iberico charcuterie and truffle egg€27.50No score
- our locally grown vegetables in genuine oriental style€24.20No score
- Sauteed prawns with cava€28.60No score
- 100% acorn-fed€30.80No score
- in crab vinaigrette€26.40No score
- with wok vegetables and chips€29.70No score
- with sautéed mushrooms and eggplant€30.80No score
- Postre€49.50No score
- Opción de maridaje€25No score
- Dulce€73.70No score
- on its own chocolate stew€33No score
- Clams marinière€33No score