Costillar a la barbacoa
Costillar de cerdo marinado 12 horas y cocinado lentamente durante más de 4 horas a baja temperatura. Se sirve con nuestra barbacoa casera y patatas fritas caseras.
No score
No ratings
No platazos yet
Photos
Be the first to upload a photo
A dish with a photo gets three times the attention. Take yours when it's served.
Add a photo
Add the first video of this dish
From your phone, or by pasting a TikTok or YouTube Shorts link.
Add a video
Ratings
Nobody has rated it yet
If you've tried it, your score is the first one and the one everybody will see.